We have made a clear commitment in reducing the carbon footprint of this product year after year to further improve our impact and support nature to thrive. Through 100% responsible coffee sourcing and production processes, Nescafe ensures that its coffee beans are ethically and sustainably grown, supporting coffee farmers to improve their lands and livelihood, embracing the principles of the Circular Design for Food framework. To ensure transparency and accountability, we started conducting Life Cycle Assessments on this range to measure our carbon footprint and our reduction journey has started where since 2018, we've been working to use our coffee beans more efficiently, reducing carbon footprint of the finished product by -7%, whilst keeping the taste our consumers love.